Carrillo

Led by the legendary Ernesto Perez-Carrillo, a man often called the “Godfather of Boutique Cigars,” the E.P. Carrillo brand is a testament to a lifetime of passion and mastery. After creating the iconic La Gloria Cubana that became a sensation in the 90s, Ernesto founded his own family-run brand to focus on small-batch, artisanal cigars. His efforts have been met with the highest honors, including multiple #1 Cigar of the Year awards, cementing his legacy as one of the all-time great master blenders. 

Here at Stixx Cigar House, we are proud to feature an unparalleled collection that showcases the genius of E.P. Carrillo. From the award-winning, full-bodied Pledge with its notes of spicy oak and black cherry to the complex and earthy Encore, our selection is a journey through his greatest hits. We also feature the personal La Historia, the innovative large-ring-gauge Inch, and the uniquely flavorful New Wave Connecticut, ensuring we have a celebrated Carrillo blend for every aficionado.

Explore our collection below and find the E.P. Carrillo experience that speaks to you.

Open box of cigars with ornate label inside the lid, featuring a red and gold design, and a seal in the top right corner indicating award recognition.
An open box of 13 Carrillo New Wave cigars with a printed interior lid showing a landscape and a palm tree.
Open cigar box with six cigars inside and a ruler design on the inside lid with the text "INCH NATURAL".
A close-up of a Nicaraguan cigar with a red and gold band.
Open box of 20 cigars with gold and blue labels inside a decorative blue and gold cigar box.
Several cigars with labels, some with smoke, on a wooden surface, with a metal and leather cigar cutter and a round leather ashtray with the brand name 'Carrillo' embossed, and a small metal stand with 'Carrillo' engraved.
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  • The Wingnam cigar is a collaboration with Oliva Cigar Co., offers a medium-to-full-bodied smoking experience with a blend of cedar, espresso, earth, and subtle spices. The cigar features an 8th priming Ecuadorian Sumatra wrapper over Nicaraguan binder and filler.

    Pairing Suggestions

    Coffee:  Strong black coffee or Espresso.

    Soft Drinks: Darker sodas such as coke or Pepsi.  Spicy teas pair well with this cigar.

    Beer: Lagar, Ale’s, IPA’s and Stouts.

    Spirits: Reposado, Añejo, Extra Añejo Tequilas, Scotch, single malt Whisky, aged dark rum, bourbon and cognac.

    Wine: Deep Reds with complexity like cabernet, Bordeaux, Rose from Pinot Noir if you want a little lighter wine. If you prefer white wine with these cigars a Sauvignon Blanc would pair with it.

  • The E.P. Carrillo Encore Majestic boasts a complex flavor profile with notes of rich earth, sweetness, baking spice, and cedar, with hints of cocoa powder. The cigar also features flavors of caramel, roasted peanuts, floral notes, and pepper spice, with a smooth, creamy finish.

    Pairing Suggestions

    Coffee:  Coffee black or with a hint of cream and sugar, lattes, espresso

    Soft Drinks: Darker soft drinks like Pepsi and Coke, Iced teas.

    Beer: Pilsner, lager, wheat, ales, IPA’s.

    Spirits: Reposado and Anejo Tequilas, whisky, smoky aged bourbon, Highland single malt scotch, dark rum.

    Wine: Red wines with complexity like Cabernet, Pinot Noir and Malbec.

  • This cigar offers a complex flavor profile with rich earth, sweetness, and baking spice notes, complemented by hints of cedar and cocoa. The experience is described as well-balanced and smooth, with a medium-bodied strength. The cigar’s flavors evolve throughout the smoke, transitioning from initial tobacco sweetness to notes of earth, black pepper, and subtle fruitiness.

    Pairing Suggestions

    Coffee:  Coffee black or with a hint of cream and sugar, espresso.

    Soft Drinks: Darker soft drinks like Pepsi and Coke,

    Beer: Pairs well with Guinness or a sharp IPA.

    Spirits: Whiskey, brandy, rum, single malt scotch, cognac and brandy.

    Wine: Red blends like RSM or reds with complexity like Cabernet, Pinot Noir.

  • The Endure Robusto offers a medium-bodied smoking experience with a blend of earthy, nutty, and spicy notes. The cigar features a Meerapfel Cameroon wrapper, Nicaraguan binder and filler tobaccos.

    Pairing Suggestions

    Coffee:  Coffee black or with a hint of cream and sugar, espresso, Mocha Latte.

    Soft Drinks: Iced tea, soft drinks like Pepsi and Coke,

    Beer: Lager, Stout and IPA’s pair well.

    Spirits: Whiskey, brandy, rum, single malt smoky peaty Islay or Speyside scotch, cognac.

    Wine: Rose and fruity whites like Sauvignon Blanc . Big bold reds with complexity like Cabernet, Pinot Noir.

  • The E.P. Carrillo Endure Toro is known for its rich and complex flavor profile, featuring a Meerapfel Cameroon wrapper and Nicaraguan binder and fillers. It offers a medium-to-full body with notes of spice, rich tobacco, and smooth undertones, creating a balanced and luxurious smoking experience. The Endure Toro also showcases subtle sweetness, floral notes, and baking spice.

    Pairing Suggestions

    Coffee:  Coffee black or with a hint of cream and sugar, espresso, Mocha Latte.

    Soft Drinks: Iced tea, soft drinks like Pepsi and Coke,

    Beer: Lager, Stout and IPA’s pair well.

    Spirits: Whiskey, brandy, rum, single malt smoky peaty Islay or Speyside scotch, cognac.

    Wine: Rose and fruity whites like Sauvignon Blanc . Big bold reds with complexity like Cabernet, Pinot Noir.

  • The E.P. Carrillo INCH Maduro is a medium to full-bodied flavor profile featuring notes of dark chocolate, coffee, and a hint of spice, with some subtle notes like leather, pepper, and earth. It’s often described as a balanced and complex smoke with a sweet and earthy undertone.

    Pairing Suggestions

    Coffee:  Coffee black or with a hint of cream and sugar, lattes, espresso

    Soft Drinks: Darker soft drinks like Pepsi and Coke. Even Root Beer and Cream soda would pair nicely.

    Beer: Lighter Beers, Pilsners, Ales, IPA’s and spiked seltzers, hard ciders.

    Spirits: Reposado and Anejo Tequilas, whisky, smoky bourbon and scotch.  Vodka and gin Martinis.

    Wine: Red wines with complexity like Cabernet, Malbec, Sangiovese/Chianti. Rose and creamy will pair up nicely as well.

  • Cigar is known for a rich, complex flavor profile with notes of earthiness, spice, cedar, and leather. Some also describe it with sweet, woody, and nutty flavors. The Ecuadorian Sumatra wrapper contributes to the cigar’s overall character.

    Pairing Suggestions

    Coffee:  Coffee w/cream and sugar, flavored lattes and cappuccino.

    Soft Drinks: lighter crispier soft drinks, sparkling water and giber ale.

    Beer: Light beers, pilsner and light ale’s, hard ciders and seltzers.

    Spirits: Blanco and Reposado Tequilas, whisky, bourbons or Highland scotch. Gin or Vodka martinis.

    Wine: Pairs well with sweeter red wines like blends or merlot as well as a creamy white white wines like chardonnay.

  • Medium-to-full body with a strong peppery character and a distinct caramel sweetness. It’s characterized by complex flavors, including notes of earth, spice, cedar, leather, and a subtle sweetness. Other notes include hints of nuts, cocoa, and espresso. The cigar’s profile is also described as savory and earthy, with woody notes like cedar and oak.

    Pairing Suggestions

    Coffee:  Black with a hint of cream, Espresso, Mocha Latte. Carmel macchiato.

    Soft Drinks: Dark sodas such as Coke or Pepsi.

    Beer: Pilsner, Ales, and IPA’s.

    Spirits: Reposado, Añejo, Extra Añejo Tequilas, Scotch, Whisky, Bourbon.

    Wine: Red wines with complexity like Cabernet, Malbec, Shiraz (Syrah), Bordeaux, Rojas.

  • Offers a rich and complex flavor profile with notes of coffee, cocoa, cinnamon, roasted nuts, and a hint of black cherry. The cigar is known for its full-bodied flavor, well-balanced blend, and a subtle sweetness that lingers on the palate. Some other notes include earthy, woody, and peppery undertones.

    Pairing Suggestions

    Coffee:  Coffee w/cream, sugar hint of cinnamon, Vanilla Latte, Flat white, Macchiatos.

    Soft Drinks: Flavored sparkling waters, Iced teas, Coke or Pepsi pair nicely.

    Beer: Ales, Lagers and IPA’s or a good Stout.

    Spirits: Reposado, Añejo, Extra Añejo Tequilas, Scotch, Whisky, Bourbon, dark rum.

    Wine: Red wines with complexity like Cabernet, Malbec, Shiraz (Syrah), Bordeaux, Rojas.

  • The New Wave Connecticut Decano by E.P. Carrillo is a mild to medium-bodied cigar with a rich, creamy profile. It’s characterized by layers of complexity, including notes of earthiness, subtle sweetness, and a touch of peppery spice. Other subtle notes include toast, cedar, a hint of cinnamon, hazelnut and coffee bean with a slightly sweet taste.

    Pairing Suggestions

    Coffee:  Coffee w/cream and sugar, Vanilla Latte with Cinnamon, Flat white, Macchiatos

    Soft Drinks: Flavored sparkling waters, crisp citrus sodas like Sprite.  Cream soda and ginger ales pair nicely as well.

    Beer: Light beer, pilsners, hard ciders, hard seltzers, lighter style ale’s

    Spirits: Blanco Tequila, citrus margaritas, vodka and gin with citrus mixers.

    Wine: Pairs the best with cold white wines with citrus notes like Sauvignon Blanc, Pinot Grigio or creamy whites like chardonnay or resiling.  Sparkling wines also pair nicely.

  • A flavorful mild to medium-bodied cigar with a spicy and sweetness profile. Its smooth, light tan Ecuadorian Connecticut wrapper covers a Nicaraguan binder and a Dominican and Nicaraguan filler.

    Pairing Suggestions

    Coffee:  Coffee w/cream and sugar, Vanilla Latte, Flat white, espresso.

    Soft Drinks: Flavored sparkling waters, crisp citrus sodas like Sprite.  Cream soda and ginger ales pair nicely as well.

    Beer: Light beer, pilsners, hard ciders, hard seltzers, lighter style ale’s

    Spirits: Blanco Tequila, citrus margaritas, vodka and gin with citrus mixers, aged rums and lighter bourbons pair well.

    Wine: Pairs the best with cold white wines with citrus notes like Sauvignon Blanc, Pinot Grigio or creamy whites like chardonnay or resiling.  Sparkling wines also pair nicely.

  • This cigar offers a creamy, medium-bodied smoke with notes of earthiness, subtle sweetness, and hints of peppery spice. It features an Ecuadorian Connecticut wrapper, and a blend of Nicaraguan and Dominican fillers. A bouquet of black pepper, sweet caramel, and a touch of earthiness, along with hints of cedar, toast, and cinnamon. It’s considered a well-balanced cigar with a clean finish, suitable for both seasoned smokers and those new to Connecticut-wrapped cigars.

    Pairing Suggestions

    Coffee:  Coffee w/cream and sugar, Vanilla Latte, Macchiatos.

    Soft Drinks: Flavored sparkling waters, crisp citrus sodas. Cream soda and ginger ales pair nicely as well.

    Beer: Light beer, pilsners, hard ciders, hard seltzers, lighter style ale’s

    Spirits: Blanco Tequila, citrus margaritas, vodka and gin with citrus mixers, aged rums and lighter bourbons pair well.

    Wine: Pairs the best with cold white wines with citrus notes like Sauvignon Blanc, Pinot Grigio or creamy whites like chardonnay or resiling.  Sparkling wines also pair nicely.

  • The New Wave Connecticut Stellas offers a unique blend of flavors, departing from the typical mellow profile of a Connecticut cigar. This cigar, crafted with a golden-brown Ecuadorian Connecticut wrapper and a Nicaraguan and Dominican filler, provides a rich, creamy experience with notes of leather, spice, and a touch of pepper. It’s described as a mellow-to-medium-bodied cigar with a complex and nuanced flavor profile, appealing to both seasoned and new cigar smokers.

    Pairing Suggestions

    Coffee:  Black Coffee or Coffee w/cream and sugar, espresso.

    Soft Drinks: Iced Tea or herbal teas. Flavored sparkling waters, crisp citrus sodas, ginger ales.

    Beer: Light beer, pilsners, wheat beers, ales, hard ciders, hard seltzers.

    Spirits: Blanco Tequila, white rums, vodka and gin with citrus mixers. Aged rums and lighter bourbons pair well.

    Wine: Pairs the best with cold white wines with citrus notes like Sauvignon Blanc, Pinot Grigio or creamy whites like chardonnay or resiling.  Sparkling wines also pair nicely.

  • Pledge Apogee cigar is known for its rich, complex, and bold flavor profile. It’s described as having notes of spicy oak, licorice, black cherry, and black pepper, with a warm, baked apple note. It also features cocoa powder, hickory wood, vanilla, and marshmallow notes.

    Pairing Suggestions

    Coffee:  Black coffee or coffee hint of cream and sugar, Mocha Lattes, Espresso.

    Soft Drinks: Darker sodas like coke.

    Beer: Ale’s, IPA’s, Stouts, hard ciders and seltzers.

    Spirits: Smooth bourbon, whisky, scotch, cognac.

    Wine: Full-bodied reds with complexity like Cabernet, Bordeaux, Malbec, Sangiovese, Rojas.

  • Described as a full-flavored cigar with a complex profile, featuring a rich combination of spice, wood, and sweet notes. It’s known for its balanced flavors, starting with earth, pepper, and herbal notes, and evolving to include cedar, orange spice, licorice, and chocolate, with a smooth coffee finish.

    Pairing Suggestions

    Coffee:  Black coffee or coffee hint of w/cream and sugar, Latte, Mocha Lattes, Espresso and Cappuccino.

    Soft Drinks: Flavored sparkling waters, darker sodas like coke.  Spicy herbal tea.

    Beer: Pilsners, Malt liquor, Ale’s, IPA’s, Hard ciders and seltzers.

    Spirits: Smooth bourbon or a rich rye whiskey, well-aged Scotch like The Macallan 12 Year Double Cask.

    Wine: Full-bodied Californian Paso Robles Syrah.  Pinot Noir with deep earthy notes.

  • Known for its rich and complex flavors, offers a distinctive smoking experience. It’s characterized by bold, zesty notes of spicy oak, licorice, black cherry, and black pepper, with hints of baking spices and baked apple. The flavor profile evolves throughout the cigar, with the initial stages featuring robust notes of espresso, black pepper, and dark chocolate, transitioning to complex notes of cedar, caramel, and leather. The finish leaves a lasting impression with earthy, roasted coffee, and subtle peppery spice.

    Pairing Suggestions

    Coffee:  Black coffee, Espresso

    Soft Drinks: Flavored sparkling waters, darker sodas like coke.  Iced and herbal teas.

    Beer: Golden Ale’s like the Kona Big Wave Golden Ale, IPA’s.

    Spirits: Aged bourbon or whiskey, well-aged Scotch and Cognac.

    Wine: Full-bodied Californian Paso Robles Syrah.  Pinot Noir with deep earthy notes, big bold Cabernet.

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