Arturo Fuente

Arturo Fuente Chateau Fuente Natural cigars are known for their mild to medium-bodied profile and a range of nuanced flavors. Expect a creamy, smooth smoke with notes of cedar, nuts, and a touch of spice, often described as buttery and mellow.

Pairing Suggestions

Coffee: Black coffee or coffee hint of cream and sugar, latte, espresso and Cappuccino.

Soft Drinks: Flavored sparkling waters, ginger ale or cream soda.

Beer: Blond or amber ale’s, lagers, wheat, pilsner, light beer, hard seltzers and ciders.

Spirits: Blanco and represado tequila, margaritas, whisky, vodka and gin with citrus mixers, martini.

Wine: Red blends and less complex reds such as Pinot Noir. Creamy chardonnay.

Known for its rich, medium-bodied flavor profile with notes of dark chocolate, espresso, and subtlespice. The dark, oily Maduro wrapper contributes to a smooth, balanced, and enjoyable smoking experience. Other subtle notes of earth and cedar.

Pairing Suggestions

Coffee:  Black coffee or coffee hint of cream and sugar, mocha latte, flat white.

Soft Drinks: Flavored sparkling waters, creamy sodas ginger ales and cream soda.

Beer: Blond or amber ale’s, chocolate stout, wheat, pilsner lagers, hard seltzers and ciders.

Spirits: Blanco and represado tequila, spicy dark rum, whisky and scotch. Enjoy with a nice espresso martini.

Wine: Red blends and less complex reds such as Pinot Noir.

This is a medium-bodied cigar that offers a diverse range of flavors. Expect notes of cedar, earth, and coffee bean, with hints of white pepper initially. As it warms up, the profile develops with notes of fresh-ground coffee and berries, transitioning to a sweeter profile with toffee notes in the second half. Hints of pepper and earth may return in the final inch. The cigar is known for its excellent construction and smooth draw.

Pairing Suggestions

Coffee:  Black coffee or coffee hint of cream and sugar, mocha latte, americano.

Soft Drinks: Flavored sparkling waters, creamy sodas like ginger ales and cream soda.

Beer: Blond or amber ale’s, coffee stout, wheat, pilsner, lagers, hard seltzers and ciders.

Spirits: Blanco and represado tequila, spicy dark rum, whisky and scotch, old fashioned or an espresso martini.

Wine: Red blends and less complex reds such as Pinot Noir or merlot.  Pinot Grigio will pair nicely as well.

The Arturo Fuente Don Carlos No. 2 is known for its smooth, medium-strength smoke with a focus on rich, nuanced flavors. It often features notes of cedar, earth, oak, and a hint of sweetness. Other subtle notes of white pepper, sunflower seed, and even baking spice.

Pairing Suggestions

Coffee:  Black coffee or coffee hint of cream and sugar, latte, espresso and Cappuccino.

Soft Drinks: Flavored sparkling waters, darker sodas like Coke.

Beer: Blond or amber ale’s, lagers, Hard seltzers.

Spirits: Blanco and represado tequila, margaritas, honey heavy whisky like Jamison’s, vodka martini.

Wine: Red blends and less complex reds such as Pinot Noir. Creamy chardonnay.

The Don Carlos Belicoso cigar is known for its rich, layered flavor profile. Tasting notes include cedar, spice, cocoa, leather, and nuts, with hints of sweetness like caramel and candied orange peel, often evolving throughout the smoking experience. A warm, lingering finish with notes of cedar and cider is also common. Other subtle include notes of earth, roasted nuts, and even Earl Grey tea. The cigar is generally considered medium-bodied with a creamy, thick smoke.

Pairing Suggestions

Coffee:  Black coffee or coffee hint of cream and sugar, latte, cappuccino.

Soft Drinks: Flavored sparkling waters, darker sodas like Coke.  Giner ale and cream soda pair well.

Beer: Blond or amber ale’s, lagers, Hard seltzers and ciders.

Spirits: Blanco and represado tequila, margaritas, honey heavy whisky like Jamison’s, vodka martini.

Wine: Red blends and less complex reds such as Pinot Noir. Creamy chardonnay.

Known for its rich, complex flavor profile featuring notes of earth, oak, cedar, and sweet espresso. It’s a medium to full-bodied cigar with a smooth, even draw and a smooth burn. This medium-bodied cigar has citrus highlights and a touch of pepper. Other notes include hints of cocoa, nougat, and almond, along with a subtly sweet finish.

Pairing Suggestions

Coffee:  Black coffee or coffee hint of cream and sugar, Mocha Lattes, espresso.

Soft Drinks: Flavored sparkling waters, sodas like Coke, cream soda, ginger ale and root beer.

Beer: Blond or amber ale’s, lagers, pilsner, hard seltzers and ciders.

Spirits: Blanco and represado tequila, margaritas, espresso martini, spiced rum and coke. Also pairs well with Russell’s Reserve, Eagle Rare, Elijah Craig.

Wine: Red blends and less complex reds such as Pinot Noir. Creamy chardonnay.

You can expect the Don Carlos Robusto to offer a rich flavor profile with a harmonious blend of wood, spice, and sweetness, complemented by notes of leather, cocoa, cinnamon, and dried fruit. This cigar has a Cameroon wrapper with Dominican Republic binder and filler.

Pairing Suggestions

Coffee:  Black coffee or coffee hint of cream and sugar, Mocha Lattes, espresso.

Soft Drinks: Flavored sparkling waters, sodas like Coke, cream soda, ginger ale and root beer.

Beer: Blond or amber ale’s, lagers, pilsner, hard seltzers and ciders.

Spirits: Blanco and represado tequila, margaritas, espresso martini, spiced rum and coke. Also pairs well with Russell’s Reserve, Eagle Rare, Elijah Craig.

Wine: Red blends and less complex reds such as Pinot Noir. Creamy chardonnay.

The Arturo Fuente Double Chateau Fuente Maduro offers a rich and flavorful experience. Expect notes of chocolate, earth, leather, and spice, all delivered in a medium-bodied smoke. The Connecticut Broadleaf Maduro wrapper contributes to a deep, smooth taste, while the Dominican binder and filler provide a balanced and complex profile. You might also detect hints of cedar and sweet spice.

Pairing Suggestions

Soft Drinks: Flavored sparkling waters, sodas like Coke, cream soda, ginger ale and root beer.

Beer: Blond or amber ale’s, lagers, pilsner, hard seltzers and ciders.

Spirits: Blanco tequila for sipping or as a citrus margarita, martini. Also pairs well with whisky, bourbon and a nicely aged single malt scotch.  Try with a bourbon and root beer.

Wine: Red blends and less complex reds such as Pinot Noir. A bolder Cabernet will go nicely as well as a creamy, buttery chardonnay.

This is a creamy, smooth, and mellow profile cigar, offering a delightful smoking experience. Key tasting notes include cedar, nuts, and woody notes, often accompanied by subtle hints of spice and sweetness. The cigar is generally considered mild to medium-bodied and well-constructed, with a pleasant draw and even burn.

Pairing Suggestions

Coffee:  Coffee hint of cream and sugar, Lattes, espresso.

Soft Drinks: Flavored sparkling waters, sodas like cream soda, ginger ale and root beer.

Beer: Blond ale’s, pilsner, light beer, wheat, lagers, hard seltzers and ciders.

Spirits: Blanco tequila, mango or peach margaritas, martini, coconut rum and cream soda. Whisky and ginger.  Also pairs well Irish whisky, bourbon and a nicely aged single malt scotch.

Wine: Red blends and less complex reds such as Pinot Noir. A bolder Cabernet will go nicely as well. Creamy chardonnay.

The Double Chateau Fuente Sun Grown is a medium to full-bodied cigar with a complex flavor profile. It’s known for its rich, spicy notes, balanced with cedar, coffee bean, and nutty undertones. The cigar also features a distinct cedar sleeve, and the burn is typically even and produces ample, aromatic smoke.

Pairing Suggestions

Coffee:  Black coffee, Americano, espresso.

Soft Drinks: Sodas like Coke and Pepsi.  Even Cherry Coke pairs well.

Beer: Amber ale’s, lagers, IPA, stout, hard seltzers and ciders.

Spirits: Represado tequila, margaritas, espresso or chocolate martini. Also pairs well with whisky, scotch and a smoky bourbon.  Try with a rusty nail for a real treat.

Wine: Bold Cabernet is all you need with this cigar.

A flavorful experience with notes of coffee, chocolate, and spice, balanced by a creamy, smooth smoke. The first third often presents coffee and earthiness, while the mid-smoke features dark chocolate, vanilla, and subtle spice. The final third typically reveals leather and nutty accents, with a lingering sweetness. Other subtle notes are cedar, hay, and even molasses.

Pairing Suggestions

Coffee:  Black coffee or coffee hint of cream and sugar, Mocha Lattes, espresso.

Soft Drinks: Flavored sparkling waters, sodas like Coke, cream soda, ginger ale.

Beer: Blond or amber ale’s, lagers, IPA, chocolaty stout, hard seltzers and ciders.

Spirits: Blanco and represado tequila, margaritas, espresso or chocolate martini. Also pairs well with whisky or a smoky bourbon.

Wine: Bold Cabernet will work just fine with this cigar. Creamy chardonnay.

This cigar offer a mild to medium-bodied smoking experience with notes of cedar, cream, and subtle sweetness. The Cameroon wrapper contributes to a smooth, well-balanced flavor profile. The cigar is known for its consistent construction and reliable draw, making it a good choice for a quick, flavorful smoke.

Pairing Suggestions

Coffee:  Coffee hint of cream and sugar, Lattes, espresso.

Soft Drinks: Flavored sparkling waters, sodas like root beer, cream soda, ginger ale.

Beer: Blond or amber ale’s, lagers, wheat, hard seltzers and ciders.

Spirits: Sip on a nice represado tequila or honey rich whisky (Jameson), martini or espresso martini.

Wine: Well balance red blend heavy with merlot or a creamy chardonnay.

The Hemingway Classic Natural cigar, is known for its complex and nuanced flavor profile. It typically features notes of cedar, toasted nuts, and baking spices, with a velvety undertone of sweet cream and dried fruit. Hints of cinnamon, caramel, and white pepper also appear, complemented by the sweetness and spice of the Cameroon wrapper.

Pairing Suggestions

Coffee:  Black coffee or coffee hint of cream and sugar, Mocha Lattes, espresso.

Soft Drinks: Flavored sparkling waters, sodas like Coke, cream soda, ginger ale and root beer.

Beer: Blond or amber ale’s, lagers, IPA, pilsner, hard seltzers and ciders.

Spirits: A well constructed blanco tequila, margaritas, martini, spiced rum. Also pairs well whisky, bourbon and a nicely aged single malt scotch.

Wine: Red blends and less complex reds such as Pinot Noir. A bolder Cabernet will go nicely as well. Creamy chardonnay.

The Short Story Natural features a medium-bodied flavor profile with notes of cream, cedar, toasted nuts, and a subtle sweetness. It’s known for a smooth balance of spice, leather, and sometimes a touch of pepper. The cigar also exhibits earthy notes and a sweet aroma, often reminiscent of sugar cookies or raisin, with a satisfying, smooth finish.

Pairing Suggestions

Coffee:  Coffee hint of cream and sugar, Vanilla Lattes, Flat White, herbal teas.

Soft Drinks: Flavored sparkling waters, sodas like Cream soda, ginger ale and root beer.

Beer: Blond or amber ale’s, lagers, pilsner, hard seltzers and ciders.

Spirits: Blanco tequila, margaritas, martini, whisky, bourbon and a nicely aged single malt scotch.  Try a Santa Barbara it…Dark rum, pineapple juice and ginger beer…

Wine: Red blends and less complex reds such as Pinot Noir. A bolder Cabernet will go nicely as well. Creamy chardonnay.

The Hemingway Signature Natural cigar is known for its medium-bodied profile and complex flavor, featuring notes of sweet and spicy character with hints of citrus, cedar, and a nutty core. Showing a sweet and spicy character with the citrus tang of orange peel and cedar over a nutty core.

Pairing Suggestions

Coffee:  Coffee w/cream and sugar, Vanilla Latte w/cinnamon.

Soft Drinks: Flavored sparkling waters, crisp citrus sodas like Sprite.

Beer: Light beer, pilsners, laggers, ales, wheat beer with a orange peel and hard ciders.

Spirits: Blanco Tequila, citrus margaritas, vodka and gin with citrus mixers.

Wine: White wines with citrus notes like Sauvignon Blanc, Pinot Grigio.

Super 60 is a box-pressed cigar known for its rich, complex flavor profile. It features a Sun Grown Ecuadorian Habano wrapper and Dominican binder and filler. The cigar offers a medium to full-bodied smoke with initial notes of leather, cinnamon, cream, and marzipan. Other notes that emerge would be a sweetness like maple syrup, cedar, and nutmeg, transitioning to earthy and peppery. A subtle saltiness, sometimes described as marshmallow or dried apricot, is also present.

Pairing Suggestions

Coffee:  Black coffee, Expresso, Americano. You might fancy a maple latte with this cigar.

Soft Drinks: Dark sodas such as Coke or Pepsi.

Beer: Ales, Lagers, IPA’s, Stout.

Spirits: Reposado, Añejo, Extra Añejo Tequilas, Scotch, Whisky, Bourbon.

Wine: Red wines with complexity like Cabernet, Malbec, Shiraz (Syrah), Bordeaux, Rojas.

This cigar offers a medium to full-bodied smoking experience with a complex flavor profile. It features a reddish-brown Ecuadorian Sun Grown wrapper and Dominican binder and filler, resulting in notes of sweet cedar, leather, spice, and a touch of pepper. Other subtle notes that you might notice are flavors of dried fruit, nuts, and maple.

Pairing Suggestions

Coffee:  Black coffee, Expresso, Americano. You might fancy a maple latte with this cigar.

Soft Drinks: Dark sodas such as Coke or Pepsi.

Beer: Ales, Lagers, IPA’s, Stout.

Spirits: Reposado, Añejo, Extra Añejo Tequilas, Scotch, Whisky, Bourbon.

Wine: Red wines with complexity like Cabernet, Malbec, Shiraz (Syrah), Bordeaux, Rojas.

The Arturo Fuente Rosado Sun-grown Vitola 52 cigar offers a medium-bodied experience with a complex flavor profile. It features notes of cedar, earthiness, and spice, complemented by a sweet, creamy, maple finish. The Ecuadorian Rosado Sun-grown wrapper, aged for nearly a decade, contributes a reddish hue and subtle floral undertones.

Pairing Suggestions

Coffee:  Black coffee, Expresso, Americano. You might fancy a maple latte with this cigar.

Soft Drinks: Dark sodas such as Coke or Pepsi.

Beer: Ales, Lagers, IPA’s, Stout.

Spirits: Reposado, Añejo, Extra Añejo Tequilas, Scotch, Whisky, Bourbon.

Wine: Red wines with complexity like Cabernet, Malbec, Shiraz (Syrah), Bordeaux, Rojas

The Arturo Fuente Rosado Sun-grown Vitola 54 cigar offers a medium to full-bodied smoking experience with notes of cedar, leather, and pepper, balanced by a creamy undertone. The cigar also features a sweet finish, with hints of cinnamon, dried fruit, nuts, and maple.

Pairing Suggestions

Coffee:  Black coffee, Expresso, Americano. You might fancy a maple latte with this cigar.

Soft Drinks: Dark sodas such as Coke or Pepsi.

Beer: Ales, Lagers, IPA’s, Stout.

Spirits: Reposado, Añejo, Extra Añejo Tequilas, Scotch, Whisky, Bourbon.

Wine: Red wines with complexity like Cabernet, Malbec, Shiraz (Syrah), Bordeaux, Rojas.

This cigar offers a medium to full-bodied smoking experience with a flavor profile featuring notes of cinnamon, dried fruit, nuts, and maple, balanced by a sweet finish and creamy undertones. It is crafted with an Ecuadorian Sun-grown wrapper and aged Dominican tobaccos, resulting in a rich and complex flavor profile. Other subtle notes are cedar, pepper, and a mineral finish.

Pairing Suggestions

Coffee:  Black coffee, Expresso, Americano. You might fancy a maple latte with this cigar.

Soft Drinks: Dark sodas such as Coke or Pepsi.

Beer: Ales, Lagers, IPA’s, Stout.

Spirits: Reposado, Añejo, Extra Añejo Tequilas, Scotch, Whisky, Bourbon.

Wine: Red wines with complexity like Cabernet, Malbec, Shiraz (Syrah), Bordeaux, Rojas.

Also known as the “Fifty-Eight”, offers a medium to full-bodied smoking experience with a complex and balanced flavor profile. Key tasting notes include cedar, spice, creamy earth, leather, and a subtle sweetness, often accompanied by notes of cinnamon, dried fruit, nuts, and maple. The cigar features a reddish Sun Grown wrapper, a Dominican binder, and Dominican fillers, creating a rich and satisfying smoke.

Pairing Suggestions

Coffee:  Black coffee, Expresso, Americano. You might fancy a maple latte with this cigar.

Soft Drinks: Dark sodas such as Coke or Pepsi.

Beer: Ales, Lagers, IPA’s, Stout.

Spirits: Reposado, Añejo, Extra Añejo Tequilas, Scotch, Whisky, Bourbon.

Wine: Red wines with complexity like Cabernet, Malbec, Shiraz (Syrah), Bordeaux, Rojas.